leaf 8 verso

of cloues and mace finely beat
[en]

: one pound and an halfe of
butter a quart of creame
and a pinte of good ale yest
: put your sugar cloues an
d mace into your flower
and mingle them well toge
ther: then haue the butter
and creame ready mel
ted beeinge sett in hott wa
ter to melt and heate the cre
ame lettle warmar then
blood warme: then put in
your eggs and yest beein^g
well beaten together: stra
ining them:
then mingle them as soone as
you can: then put in two
graines of amber grease
and on^e graine of musk: bet^en
uery small with a lettle lo^afe
sugar: and when it is ready
then put in your warme
curr^antes and mingle them in
with all hast & speede: your