COLLECTION NAME:
LUNA: Folger Manuscript Transcriptions Collection
mediaCollectionId
FOLGER~3~3
LUNA: Folger Manuscript Transcriptions Collection
Collection
true
Digital Image File Name:
123217
rootfile
123217
Digital Image File Name
false
Source Call Number:
V.a.140
call_number
V.a.140
Source Call Number
false
Source Title:
Receipt book [manuscript].
cd_title
Receipt book [manuscript].
Source Title
false
Image Details:
image rotated 90� clockwise
special_instructions
image rotated 90� clockwise
Image Details
false
Source Created or Published:
compiled ca. 1600
imprint
compiled ca. 1600
Source Created or Published
false
Physical Description:
folio 31 recto
page_numbers
folio 31 recto
Physical Description
false
Digital Image Type:
FSL collection
image_type
FSL collection
Digital Image Type
false
Hamnet Catalog Link:
hammet_catalog_link
http://hamnet.folger.edu/cgi-bin/Pwebrecon.cgi?BBID=231384
Hamnet Catalog Link
false
Transcription:
31r
D Burg^es water for the plag^ue
Take iij pints of Malmesie and boyle therein of sage
of rue of each an handfull vntill a pint be consumed
then straigne it and sett it ouer the fier againe, then
putt to it a penny worth of longe pepper and halfe
an ounce of ginger and a quarter of an ounce of
nutmegs all beaten together and lett it boyle a
litele and then putt to itt 4d of Metredate 2d of treacle
Angelica water a quarter of a pinte. Keepe this as
youre life a boue all wordly treasures take it [allwaise]
allwaies warme both morninge and evening a
spoonefull or 2 If you be allreadie infected one
sponfull a day is sufficient halfe a spoonefull in
the morninge and halfe a spoonefull at night
In all the plague time vnder God there [is] was
neuer man woman or Childe deceaued
This is not only good for the Common plague called
the sicknis but allso for the smallpoxe mesells or
surfitts and divers other kinde of diseases. /
You may haue this water readie made at the
APoticaies right over greate St [T]ellin[g]s gate
for 2s 6d a quarte. /
D Burg^es water for the plag^ue
Take iij pints of Malmesie and boyle therein of sage
of rue of each an handfull vntill a pint be consumed
then straigne it and sett it ouer the fier againe, then
putt to it a penny worth of longe pepper and halfe
an ounce of ginger and a quarter of an ounce of
nutmegs all beaten together and lett it boyle a
litele and then putt to itt 4d of Metredate 2d of treacle
Angelica water a quarter of a pinte. Keepe this as
youre life a boue all wordly treasures take it [allwaise]
allwaies warme both morninge and evening a
spoonefull or 2 If you be allreadie infected one
sponfull a day is sufficient halfe a spoonefull in
the morninge and halfe a spoonefull at night
In all the plague time vnder God there [is] was
neuer man woman or Childe deceaued
This is not only good for the Common plague called
the sicknis but allso for the smallpoxe mesells or
surfitts and divers other kinde of diseases. /
You may haue this water readie made at the
APoticaies right over greate St [T]ellin[g]s gate
for 2s 6d a quarte. /
transcribed_information
31r
D Burg^es water for the plag^ue
Take iij pints of Malmesie and boyle therein of sage
of rue of each an handfull vntill a pint be consumed
then straigne it and sett it ouer the fier againe, then
putt to it a penny worth of longe pepper and halfe
an ounce of ginger and a quarter of an ounce of
nutmegs all beaten together and lett it boyle a
litele and then putt to itt 4d of Metredate 2d of treacle
Angelica water a quarter of a pinte. Keepe this as
youre life a boue all wordly treasures take it [allwaise]
allwaies warme both morninge and evening a
spoonefull or 2 If you be allreadie infected one
sponfull a day is sufficient halfe a spoonefull in
the morninge and halfe a spoonefull at night
In all the plague time vnder God there [is] was
neuer man woman or Childe deceaued
This is not only good for the Common plague called
the sicknis but allso for the smallpoxe mesells or
surfitts and divers other kinde of diseases. /
You may haue this water readie made at the
APoticaies right over greate St [T]ellin[g]s gate
for 2s 6d a quarte. /
Transcription
false
Credit:
Transcriptions made by Shakespeare’s World volunteers (shakespearesworld.org), participants in EMROC classes and transcribathons (emroc.hypotheses.org), participants in Folger paleography classes and transcribathons, and Folger docents.